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Food Fundamentals: Preparing Quick and Healthy Meals In-Person

The University of Arkansas Division of Agriculture Cooperative Extension Service, in coordination with Saline County Library, presents: Food Fundamentals: Preparing Quick and Healthy Meals.

You will: Learn healthy home cooking tips, discuss kitchen measurements and conversions, modify recipes to improve nutrition intake, and demonstrate almost homemade recipes.

Registration Required - All supplies provided - No prior experience needed.

Date:
Tuesday, August 12, 2025
Time:
9:30 AM - 12:30 PM
Time Zone:
Central Time - US & Canada (change)
Location:
Meeting Room- Benton
Branch:
Bob Herzfeld Memorial Library - Benton
Audience:
  Adult  
Categories:
  Adults     Baking/Cooking  

Registration is required. There are 10 seats available.

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Laura Austin

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